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Food Retailer/ Distributor/ Manufacturer

Who to contact (and more)

For direct food donations, contact Bronson Germano, Receiving Manager, at (317) 925-0191 x124. Or e-mail him at bgermano@gleaners.org.

If your donation needs to be picked up by a Gleaners truck, contact Becky Voelz, Transportation Manager, at (317) 829-1774.  Or email her at bvoelz@gleaners.org.

If you have questions or need additional information prior to making a donation, contact the Gleaners resource developer who serves your county:

Darren Boyd, Resource Developer
(317) 829-1768
(800) 944-9166
dboyd@gleaners.org

Serving: Boone, Decatur, Fayette, Hamilton, Hancock, Marion (East), Rush, Shelby, Union and Wayne Counties

Tracy Clay, Resource Developer
(317) 829-1775
(800) 944-9166
tclay@gleaners.org

Serving: Bartholomew, Hendricks, Jackson, Jefferson, Jennings, Johnson, Marion (West) Morgan, Putnam, Ripley and Scott Counties

In case you are weary about donating food to Gleaners from a company standpoint, the Federal Good Samaritan law protects your company from criminal and civil liability.  Click here to view the law.

To learn more about tax benefits for the donor, click here.